Share Arancina al burro Cooking Time: 2h Appetizers Main Course Street Food A stuffed rice ball, deep fried, made with love: that’s how I would describe an Arancina. And yes, I said “arancinA” not “arancinO”, since this is the recipe for the... Sicilian Food Culture January 14, 2019 Like 50 Read More 2 Comments 11,211 Views