Arancina with Squid Ink
The arancina or arancino (depending on the area where it is produced) is among the most popular and well-known Sicilian street food in the world. They vary for their shape...
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Ingredient: Tomato paste
Pasta al nero di seppia – cuttlefish Ink Pasta
Pasta with cuttlefish ink (pasta cu nivuru ‘ra siccia) is one of the most recognizable and famous recipes of Sicilian cuisine, especially thanks to its unique black color. A dish...
Baked Pasta | Anelletti al forno
Pasta al forno is probably one of the most caloric dishes from the Sicilian cuisine. There are many variations of this dish with more or fewer ingredients but we decided to...
