Ingredient: Vinegar

Salsa agrodolce alla siciliana (Sicilian-style sweet and sour sauce)

Cooking Time: 10 min

Sauces

This Sicilian-style sweet and sour sauce is a delicious and refined sauce that is very easy and quick to make, ideal especially for accompanying meat, fish and fried vegetable dishes.

Sweet and sour Eggplants

Another recipe from our amazing Facebook group, a big thanks to our contributor Loredana Mattaliano! If you are an Eggplants lover, don’t miss this delicious sweet and sour recipe from...

Sicilian Food Culture

August 2, 2021

Like 16

1 Comment

2,596 Views

Fresh Sicilian marinated Calamari salad

This marinated calamari salad is a timeless dish in its simplicity. It is a very quick dish to prepare, and it’s something that you can make the day before and...

Caponata

Cooking Time: 1h 30min

Sides
Vegan

Caponata is probably one of the most common appetizers and sides in the Sicilian Cuisine – the typical Caponata is done with Eggplants, but is quite common to see nowadays different...

Sicilian Food Culture

January 14, 2019

Like 30

Comment

9,249 Views

Fried Black Olives

Cooking Time: 10min

Another easy recipe that you can try at home! Black Olives are fairly easy to find all around the world, the same for the other ingredients: the fresher, the better!

Sicilian Food Culture

January 14, 2019

Like 24

Comment

6,127 Views

The Pantesca Salad, or Insalata Pantesca, is made with potatoes, tomatoes, olives, capers, onions and oregano. Simple ingredients, with nothing special in appearance. And yet, by putting them together, you...

Sicilian Food Culture

January 14, 2019

Like 64

Comment

13,157 Views

Sicilian Cannoli

Cooking Time: 1h

Dessert

So, you want to try Sicilian Cannoli but you can’t find them in your town? Did you come back from a trip to Sicily where you fall in love with Cannoli and...

Sicilian Food Culture

January 14, 2019

Like 25

Comment

7,448 Views

Sweet and sour Pumpkin (Zucca in agrodolce)

Cooking Time: 40 min

Sides
Vegan

The “Zucca in Agrodolce”, or sweet and sour pumpkin is a dish that, according to some legends, originates in one of the most known and ancient markets of Palermo: The “Vucciria”....

Sicilian Food Culture

January 12, 2019

Like 9

1 Comment

6,508 Views

Appetizers	Dessert
Main Course	Pasta
Pizza	Salads
Sides	Street Food

Ingredient: Vinegar

Salsa agrodolce alla siciliana (Sicilian-style sweet and sour sauce)

Riccardo Favara

Sweet and sour Eggplants

Sicilian Food Culture

Fresh Sicilian marinated Calamari salad

Franco Di Palermo

Caponata

Sicilian Food Culture

Fried Black Olives

Sicilian Food Culture

“Pantesca” Salad

Sicilian Food Culture

Sicilian Cannoli

Sicilian Food Culture

Sweet and sour Pumpkin (Zucca in agrodolce)

Sicilian Food Culture

Appetizers

Dessert

Main Course

Pasta

Pizza

Salads

Sides

Street Food