Sfincione Bianco di Bagheria
Diffused typically in the northwestern part of the island, “u ‘sfinciuni” is one of the most important Sicilian culinary specialities. It can be served as an appetizer on a family evening, or...
Appetizers
Sicilian Pistachio Pesto
Pistachios pesto is a very typical recipe of the Sicilian culinary tradition, due also to the incredible quality of our Pistachios, with the famous “Pistachio di Bronte” on top of...
Mangia & Bevi
The “Mangia & Bevi” (Literally Eat & Drink) better known in Palermo as “Arrusti and Mancia”, are super easy to prepare and very cheap! Among the most famous street food...
