Ingredients
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400gr Black olives
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1 Garlic clove
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Vinegar
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Oregano
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Olive oil
Directions
Another easy recipe that you can try at home! Black Olives are fairly easy to find all around the world, the same for the other ingredients: the fresher, the better!
Steps
1
Done
|
Pour the olive oil into the pan and then put everything (but the vinegar!). |
2
Done
|
Start frying for a couple of minutes, stir constantly. |
3
Done
|
After 5/7 minutes, simmer with 2 tablespoons of vinegar for another couple of minutes. |
4
Done
|
Serve them piping hot! |